Grape varieties: 100% tinta de Toro, an indigenous variety in Spain, it is commonly known as Tempranillo in other regions. Grapes are from vineyards between 10 and 15 years old, giving the wine youthful and fruity flavors.

Vinification: Destalked grapes go through a short maceration period and then controlled fermentation. Modern wine making practices are used to enhance the aroms and flavours from the fruit.

Serving temperature: Between 14ºC and 16ºC

12 bottles per box.